Buongiorno!
After many roasting courses in Germany we decided to create a seasonal Espresso Blend for everyone. Each batch is unique and composed of a part of our CLÁSICO and experimental coffee processes.
It is a light roast, but slower to achieve a balanced, sweet espresso without smoky notes 😎.
Varieties: Blend of Arabicas
Process: Mixed processing
Origin: Colombia
Altitude: 1.500 – 2.300 masl
Cup profile: Balanced, slightly fruity with medium to low acidity.
Roaststyle: Scandinavian
| Weight | 330 g |
|---|---|
| Dimensions | 5 × 4 × 20 cm |
| Tamaño | 300 g / 10.5 oz |
| Molienda | Whole Beans, Espresso (superfine) |
DDC – Dedicated
Escríbenos y cuéntanos cual curso vas a tomar con nosotros.
